The Global Gourmet ®

Jul-03-2009

This week's Cookbook Profile features Burger Bar: Build Your Own Ultimate Burgers by Hubert Keller with Penelope Wisner, Kate Heyhoe writes about sauces and sweeteners, Fred McMillin reveals the best wines of 2009, and I Love Desserts features Pie by Angela Boggiano. Prepare for Independence Day with our July 4th Grilling and Picnic Guide.

Burger Bar

Burger Bar: Build Your Own Ultimate Burgers by Hubert Keller with Penelope Wisner, includes recipes like Buffalo Burger; Feijoada Burger; and Crab Sliders.

Last week's featured Cookbook Profile: Potato Salad: 65 Recipes from Classic to Cool by Debbie Moose

Sauces, Stevia and Gumbo

This month Kate investigates Le Grand Sauces, the Room in the Bowl cookbook and the green sweetener Stevia. Special for July 4th and beyond: summer grilling tips.

Pie

Learn pie-making, from basic to advanced, in Pie by Angela Boggiano, including recipes for Vegetable and Rice Picnic Pie; Eccles Cakes; and Apple Pie with Cheese Pastry.

Last month's featured I Love Desserts cookbook: Bite-Size Desserts: Creating Mini Sweet Treats, From Cupcakes and Cobblers to Custards and Cookies by Carole Bloom

Best Wines of 2009

Fred McMillin and his San Francisco Bay Area wine panel compare the best 23 wines of 2009 (so far).

Our Super Recipe Search includes searching ONLY top recipe sites—all at once—without the fluff of junk sites. Or search Amazon for cookbooks or cookware. Search our archives. Find what you're looking for quickly and easily. You can also discover what topics other people are searching for.

Featuring France

Bastille Day (July 14)

Check out the hundreds of cookbooks and thousands of recipes in our Archives. Here's one to get you started:

from 2005:
Peace, Love, and Barbecue
by Mike Mills and Amy Mills

The Global Gourmet Store is a subset of the main Amazon store, bringing you secure shopping, fast shipping, and great prices, but focused on cookbooks, cookware, kitchen gadgets and other products we think might interest you.