Become a Chef:
Return to the
Copyright © 2015
by Fred McMillin
The Odd Couple
Parts of Australia produce the best Sémillion in the world.
...Australian wine giant Len Evans, (pictured).
Americans have yet to discover Australian Sémillon.
..Australian Wine Bureau, N.Y., N.Y.
Meet The Odd Couple
Len Evans also says that some folks find Aussie Sémillon a bit shocking, so here's our suggestion for a low-cost soft landing. Rosemount's wine whiz (twice Winemaker of the Year at International Wine Competition in England) Philip Shaw believes in blending, and some are unusual. One of his odd couples is...
Wine of the Day
Philip provides a gentle introduction to his Sémillon by blending Chardonnay (35%) with the sterner Sémillon (65%). The diamond-shaped label reads:
Rosemount Estate 1999 Sémillon Chardonnay
We mentioned Philip Shaw's use of natural yeast. On this very date in 1822, the person was born whose work led to the realization that yeast caused wine fermentation. Happy birthday, Louis Pasteur!
12/25/00—A Grape from the Time of Christ
12/22/00—Our Best-Buy Winery
12/21/00—The First Fish and Wine Dish
12/20/00—A Fight to the Finish
12/18/00—A Merlot for Mary
12/15/00—Big Talk or Big Wines??
12/14/00—The Bishop's Fate
12/13/00—That Creek Mystique
12/08/00—Against All Odds
12/07/00—It's Time for The Rosé Bowl
12/05/00—Cod and Carneros
12/01/00—Something New Under the (Southern) Sun
This page created December 2000