Kate Heyhoe

Kate's Global Kitchen

 

Burger Building
—for Fun or Profit

by Kate Heyhoe

On your mark, get set, grill!

Last fall I had the pleasure of being one of nine judges at the Build a Better Burger contest, sponsored largely by Sutter Home Winery in Napa Valley, California. Now, the contest is back for its 13th year, and although for quirky legal reasons it's not open to residents of California or Utah, the rest of the country can enter.

James McNair
James McNair has burgers on the brain.

If you've got a flare for burger fixing, the contest is mighty tempting—it offers a grand prize of $20,000, an additional prize of $5,000 for best potato side dish, and an award of $5,000 for the winner of the People's Choice Award. Best-selling cookbook author James McNair picks the contest's ten finalists and selects the judges. Then the fun begins.

judges
A finalist heads toward the judges.

At the winery's grassy Zinfandel Lane ranch, a band plays on an outdoor stage, deejays broadcast the event live, and folks from Napa Valley and the Bay Area line up to sample the contestants' recipes, prepared en masse by the winery's corporate chef and culinary team. Those who merely want to attend the event pay a small admission fee, then spend the September afternoon sipping wine and sampling each finalist's burger. Ticket proceeds go to City of Hope, an organization dedicated to breast cancer awareness, research, and treatment programs.

judges
The judges' table: author Pam Anderson in rear (reacting
to a burger?), and TVFN's Joey Altman in foreground.

One by one, the finalists grill up their entries on the spot, serving a quarter burger to each judge. Judges taste, rate, and score the burgers hot off the grill. In the end, the scores are tallied and James McNair, in fetching burger hat, announces the winners. Last year's judges, hand-picked by McNair, included cookbook authors, television hosts, magazine editors, and chefs: Joey Altman, Pam Anderson, Charles Neave, Katie O'Kennedy, Caprial and John Pence, Jamie Purviance, and myself.

Ranch
Sutter Home's Zinfandel Lane Ranch,site of the
Build a Better Burger Contest.

In short: Sutter Home's Build a Better Burger Contest is a blast! Plus, it's the tastiest way to possibly round up a cool $20,000. Now's the time to enter, or at least warm up your burger candidates. Entries must be received between May 26, 2003 and August 29, 2003. Even if you don't enter, experimenting with new burger recipes can be fun and challenging. To get you started, I've included the past five years' winning grand prize recipes of the Build a Better Burger Contest.

Fire up those Memorial Day grills and go for it!

Build a Better Burger Contest Rules (on their site)

    Past Winning Recipes

 

Kate's Global Kitchen for May 2003:
5/02/03     Spicing Up Cinco de Mayo
5/09/03     For Mom, a Bouquet of Vanilla
5/16/03     An Army Moves on Its Stomach
5/23/03     Burger Building—for Fun or Profit
5/30/03     Mint, Mint, and More Mint

 

Copyright © 2003, Kate Heyhoe. All rights reserved.

 


Current Kate's Global Kitchen
Kate's Global Kitchen Archive

 
 

This page created May 2003

Top


 

The Global Gourmet
Return to the
Global Gourmet®
Main Page

 

Memorial Day Recipes
Memorial Day Recipes

 

AddThis Social Bookmark Button

AddThis Feed Button

 

Global Gourmet®
Shopping
Gourmet Food, Cookbooks
Kitchen Gadgets & Gifts

 
Search this site:

Advanced Search

 

Departments

Kate's Global Kitchen
Kate's Books
Cookbook Profiles
Global Destinations
I Love Desserts
On Wine
Shopping

new green basics New Green Basics
cooking kids Cooking with Kids

Archives
Conversions, Charts
   & Substitutions

Forums/Message Boards
Search

About the
Global Gourmet®
   Contact Info
   Advertising
   Feedback
   Privacy Statement

 
IACP Cookbook
Award Winners

Fish Forever
Local Breads
Asian Flavors (Jean-Georges)
Morimoto: Japanese Cooking
Chocolates & Confections
Julia Child
Cook with Jamie
The World Atlas of Wine
Food: The History of Taste
Cook Everything Vegetarian
All Cookbook Winners

JBF Cookbook
Award Nominees

Egg
My Bombay Kitchen
Revolutionary Chinese
A Baker's Odyssey
Great Bar Food at Home
Chez Jacques
Super Natural Cooking
Lidia's Italy
Geography of Oysters
Cheese Essentials
Vegetable Harvest
All Cookbook Nominees

Classic Cookbooks

Betty Crocker Why It Works
The Bon Appétit Cookbook
Joy of Cooking
Fifth Taste...Umami
The Professional Chef
New American Cooking
Vegetable Love

 
 

 
 

Copyright © 1994-2008,
Forkmedia LLC

 

 

 
 

Become a Chef:
Best Culinary Schools

 

Everything Kitchens
Coffee Makers, Blenders
Espresso Machines

 

The California Wine Club
Wine of the Month Clubs
Monthly Wine Club Gifts

 

Cheap Flights
Online Shopping

 

Groomsmen Gifts
Grooms Wedding Guide
Bridesmaids Gifts

 

Mom's Recipes

 
 

 
 

Chantal Teapot
Kitchenware
& Gift Ideas

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Tenerife
Weight Loss Diet
Women's Vests
Vending Machines