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by FOOD & WINE
From fizzes to freezes, beers to bitters and margaritas to mocktails, FOOD & WINE magazine is shaking up the world of home entertaining this summer with FOOD & WINE Cocktails 2009. F&W tapped the nation's top mixologists, as well as the F&W Test Kitchen staff, to compile more than 150 of the best cocktail and party-food recipes, including must-haves from the nation's hottest bars and lounges.
This summer, imbibers may be forgoing pricey drinks on the town for cool treats at home and F&W Cocktails 2009 can help save money by providing top-notch entertaining suggestions.
Key elements include:
This softcover book is an annual series from FOOD & WINE Books, which also publishes the F&W Annual, Best of the Best, F&W Wine Guide and F&W Quick from Scratch Chicken Cookbook.
This page created August 2009